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Best of Regional African Cooking
Best of Regional African Cooking
(
)
Author:
Hachten, Harva
ISBN:
978-0-7818-0598-8
Publication Date:
Dec 1997
Publisher:
Hippocrene Books, Incorporated
Book Format:
Paperback
List Price:
USD $11.95
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Book Details
Pages:
274
Detailed Subjects:
Cooking / Regional & Cultural / African
Physical Dimensions
(W X L X H)
:
5.38 x 8.5 x 0.74 Inches
Book Weight:
0.91 Pounds
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