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Barefoot in Paris

Easy French Food You Can Make at Home: a Barefoot Contessa Cookbook

Barefoot in Paris( )
Author: Garten, Ina
Photographer: Bacon, Quentin
ISBN:978-1-4000-4935-6
Publication Date:Oct 2004
Publisher:Potter/Ten Speed/Harmony/Rodale
Imprint:Clarkson Potter
Book Format:Hardback
List Price:USD $35.00
Book Description:

Hearty boeuf Bourguignon served in deep bowls over a garlic-rubbed slice of baguette toast; decadently rich croque monsieur, eggy and oozing with cheese; gossamer cr me brulee, its sweetness offset by a brittle burnt-sugar topping. Whether shared in a cozy French bistro or in your own home, the romance and enduring appeal of French country cooking is irrefutable. Here is the book that helps you bring that spirit, those evocative dishes, into your own home. What Ina Garten...
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Book Details
Pages:240
Detailed Subjects: Cooking / Regional & Cultural / French
Physical Dimensions (W X L X H):7.527 x 10.101 x 0.819 Inches
Book Weight:2.156 Pounds
Author Biography
Garten, Ina (Author)
Ina Garten is a regular columnist in O, The Oprah Magazine, and appears on the Today show. Ina lives in East Hampton, New York, and Southport, Connecticut.




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