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Asian

Asian( )
Author: Kingsley, Farina Wong
Series title:Williams Sonoma Collection
ISBN:978-0-7432-5333-8
Publication Date:May 2004
Publisher:Free Press
Imprint:Free Press
Book Format:Hardback
List Price:USD $16.95
Book Description:

Brimming with vivid scents and spice-laden flavors, Asian cooking includes a vast range of culinary styles and ingredients. From sizzling Korean barbecued beef with tantalizing dipping sauce to steaming Thai shrimp and lemongrass soup and fragrant Indian chicken curry, the variety of Asian dishes is endlessly intriguing. Williams-Sonoma Collection Asian offers an array of more than 40 recipes, from well-loved classics to popular new ideas, designed for home cooks of...
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Book Details
Pages:120
Detailed Subjects: Cooking / Regional & Ethnic / Asian
Physical Dimensions (W X L X H):8.25 x 9 x 0.7 Inches
Book Weight:1.59 Pounds



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