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American Home Cooking

A Popular History

American Home Cooking( )
Author: Miller, Tim
Series title:Rowman and Littlefield Studies in Food and Gastronomy Ser.
ISBN:978-1-4422-5345-2
Publication Date:Jul 2017
Publisher:Rowman & Littlefield Publishers, Incorporated
Book Format:Hardback
List Price:USD $40.00
Book Description:

Tim Miller takes us on a fascinating tour of home cooking and eating in America - where it's been and where it's going - as well as a vivid accounting of our stubborn unwillingness to give it up all together in the face of easy, processed, and prepared meals.

Book Details
Pages:210
Detailed Subjects: Cooking / General
Cooking / Essays & Narratives
Physical Dimensions (W X L X H):6.27 x 9.36 x 0.86 Inches
Book Weight:1.09 Pounds



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