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Amarcord CD

The Remarkable Life Story of the Woman Who Started Out Teaching Science in a Small Town in Italy, but Ended up Teaching America How to Cook Italian

Amarcord CD( )
Author: Hazan, Marcella
Read by: Tomei, Concetta
ISBN:978-0-06-172073-4
Publication Date:Sep 2008
Publisher:HarperCollins Publishers
Imprint:HarperAudio
Book Format:CD-Audio
List Price:USD $34.95USD $34.95
Book Description:

Marcella Hazan is known as America's godmother of Italian cooking. The owner of her own cooking schools, and author of bestselling and award-winning cookbooks, she has collected invitations to cook at top restaurants around the world.

Her story begins in Alexandria, Egypt, where an early childhood accident would alter the course of her life and bring her family back to her father's native Italy for medical treatment. In Italy, Marcella was fulfilling her ambition to become a...
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Book Details
Physical Dimensions (W X L X H):5.06 x 5.81 x 0.81 Inches
Book Weight:0.51 Pounds
Author Biography
Hazan, Marcella (Author)
Marcella Hazan was born Marcella Polini in Italy on April 15, 1924. She received a doctorate in natural sciences and biology from the University of Ferrara. She was a newlywed when she moved to New York City in 1955. She taught herself how to cook and eventually became a cooking teacher and a cookbook author. She embraced simplicity, precision and balance in her cooking. Her books include Amarcord: Marcella Remembers and The Classic Italian Cook Book: The Art of Italian Cooking and the Italian Art of Eating. She died on September 29, 2013 at the age of 89.

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