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The Oxford Companion to Sugar and Sweets

The Oxford Companion to Sugar and Sweets( )
Author: Goldstein, Darra
Heinzelmann, Ursula
Foreword by: Mintz, Sidney
Editor: Krondl, Michael
Rath, Eric
Mason, Laura
Quinzio, Geraldine
Publication Date:Apr 2015
Publisher:Oxford University Press, Incorporated
Book Format:Hardback
List Price:AUD $93.59
Book Description:

The Oxford Companion to Sugar and Sweets is the most ambitious and eclectic reference work of its kind, a sweeping collection of nearly 600 entries on all things sweet, written by 265 expert contributors.

Book Details
Detailed Subjects: Technology & Engineering / Food Science / General
Physical Dimensions (W X L X H):18.7 x 26 x 5.05 cm
Book Weight:1.7 Kilograms

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