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The Omnivore's Dilemma

A Natural History of Four Meals

The Omnivore's Dilemma( )
Author: Pollan, Michael
ISBN:978-1-59413-205-6
Publication Date:Feb 2011
Publisher:Cengage Gale
Imprint:Wheeler Publishing, Incorporated
Book Format:Paperback
List Price:AUD $52.25
Book Description:

A national bestseller that has changed the way readers view the ecology of eating, this revolutionary book by award winner Michael Pollan asks the seemingly simple question: What should we have for dinner? Tracing from source to table each of the food chains that sustain us -- whether industrial or organic, alternative or processed -- he develops a portrait of the American way of eating.

Book Details
Pages:710
Detailed Subjects: Social Science / Agriculture & Food
Science / Life Sciences / Ecology
Physical Dimensions (W X L X H):13.97 x 21.59 x 3.327 cm
Book Weight:0.839 Kilograms
Author Biography
Pollan, Michael (Author)
Michael Pollan is a contributing writer for "The New York Times Magazine" as well as a contributing editor at "Harper's" magazine. He is the author of two prize-winning books: "Second Nature: A Gardener's Education" and "A Place of My Own: The Education of an Amateur Builder."

Pollan lives in Connecticut with his wife and son. 030



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