The Modern Housewife or Ménagère Comprising Nearly One Thousand Receipts for the Economic and Judicious Preparation of Every Meal of the Day |
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| Author:
| Soyer, Alexis |
| Series title: | Cambridge Library Collection - British and Irish History, 19th Century Ser. |
| ISBN: | 978-1-139-62635-4 |
| Publication Date: | Oct 2014 |
| Publisher: | Cambridge University Press
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| Book Format: | Digital download and online |
| List Price: | AUD $110.00 |
Book Description:
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Alexis Soyer (1810-58) was perhaps the first celebrity chef. A flamboyant, larger-than-life figure, he nonetheless took his profession very seriously. This work, first published in 1849, conceived as a dialogue between two housewives, offers rich insights into household management of the time. It contains hundreds of recipes and tips.
Alexis Soyer (1810-58) was perhaps the first celebrity chef. A flamboyant, larger-than-life figure, he nonetheless took his profession very seriously. This work, first published in 1849, conceived as a dialogue between two housewives, offers rich insights into household management of the time. It contains hundreds of recipes and tips.