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The Dietician's Guide to Vegetarian Diets

Issues and Applications

The Dietician's Guide to Vegetarian Diets( )
Author: Mangels, Reed
Messina, Mark
Messina, Virginia
ISBN:978-0-7637-3241-7
Publication Date:Apr 2004
Publisher:Jones & Bartlett Learning, LLC
Book Format:Hardback
List Price:AUD $105.00
Book Description:

Dietetics Practice

Book Details
Pages:587
Detailed Subjects: Social Science / Agriculture & Food
Health & Fitness / Diet & Nutrition / General
Physical Dimensions (W X L X H):17 x 24 cm
Book Weight:1.25 Kilograms



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