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Savoring Savannah
Feasts from the Low Country
Savoring Savannah
(
)
Foreword by:
Dupree, Nathalie
Author:
Dupree, Nathalie
Introduction by:
Nesbit, Martha
Series title:
Cooking Across America Ser.
ISBN:
978-1-58008-252-5
Publication Date:
Feb 2002
Publisher:
Ten Speed Press
Book Format:
Hardback
List Price:
AUD $59.95
Book Description:
Buy Now
Book Details
Pages:
160
Detailed Subjects:
Cooking / Regional & Ethnic / American / Southern States
Cooking / Entertaining
Physical Dimensions
(W X L X H)
:
20.32 x 25.4 cm
Book Weight:
0.568 Kilograms
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