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Savoring Savannah

Feasts from the Low Country

Savoring Savannah( )
Foreword by: Dupree, Nathalie
Author: Dupree, Nathalie
Introduction by: Nesbit, Martha
Series title:Cooking Across America Ser.
ISBN:978-1-58008-252-5
Publication Date:Feb 2002
Publisher:Ten Speed Press
Book Format:Hardback
List Price:AUD $59.95
Book Description:

Book Details
Pages:160
Detailed Subjects: Cooking / Regional & Ethnic / American / Southern States
Cooking / Entertaining
Physical Dimensions (W X L X H):20.32 x 25.4 cm
Book Weight:0.568 Kilograms



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