Salmon Everything You Need to Know + 45 Recipes |
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Photographer:
| Beisch, Leigh |
ISBN: | 978-1-4521-4835-9 |
Publication Date: | Apr 2016 |
Publisher: | Chronicle Books LLC
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Book Format: | Paperback |
List Price: | AUD $45.00 |
Book Description:
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Salmon is the third-most consumed seafood in North America, not only for its exceptional flavor and versatility, but for its undeniable health benefits. Rich in Omega-3s, it's a rich protein source for those looking to eat healthier, consume less meat, or transitioning to a paleo or pescatarian diet.
Salmon features 45 recipes showcasing the best ways to prepare this luscious, accessible fish. Acclaimed author Diane Morgan has crafted a go-to reference for home cooks who want to...
More DescriptionSalmon is the third-most consumed seafood in North America, not only for its exceptional flavor and versatility, but for its undeniable health benefits. Rich in Omega-3s, it's a rich protein source for those looking to eat healthier, consume less meat, or transitioning to a paleo or pescatarian diet. Salmon features 45 recipes showcasing the best ways to prepare this luscious, accessible fish. Acclaimed author Diane Morgan has crafted a go-to reference for home cooks who want to add more creative preparations of salmon to their repertoire. Recipes include all savory meal occasions--appetizers, dinner, pizza, brunch, and more--providing inspiration for healthy eaters and fish lovers alike.