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Lidia's Italian-American Kitchen

A Cookbook

Lidia's Italian-American Kitchen( )
Author: Bastianich, Lidia Matticchio
ISBN:978-0-375-41150-2
Publication Date:Oct 2008
Publisher:Knopf Doubleday Publishing Group
Book Format:Hardback
List Price:AUD $65.00
Book Description:

From the beloved TV chef and best-selling author-loved by millions of Americans for her simple, delectable Italian cooking-comes her most instructive and personal cookbook yet. Focusing on the Italian-American kitchen-the cooking she encountered when she first came to America as a young adolescent-Lidia pays homage to this "cuisine of adaptation born of necessity." But she transforms it subtly with her light, discriminating touch, using the authentic ingredients,...
More Description

Book Details
Pages:464
Detailed Subjects: Cooking / Regional & Cultural / Italian
Cooking / Regional & Cultural / American / General
Physical Dimensions (W X L X H):20.8 x 23.8 x 3.4 cm
Book Weight:1.26 Kilograms
Author Biography
Bastianich, Lidia Matticchio (Author)
Lidia Mattichio Bastianich is an Emmy award-winning host of Public Television's Lidia's Kitchen. She owns four acclaimed restaurants in New York including Felidia, Becco, Esca, and Del Posto, as well as Lidia's Pittsburgh and Lidia's Kansas City, co-owned with her daughter, Tanya. She lives in Douglaston, New York.

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