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Fried and True

More Than 50 Recipes for America's Best Fried Chicken and Sides: a Cookbook

Fried and True( )
Author: Schrager, Lee Brian
Sussman, Adeena
Foreword by: Goldberg, Whoopi
ISBN:978-0-7704-3522-6
Publication Date:Jun 2014
Publisher:The Crown Publishing Group
Book Format:Paperback
List Price:AUD $37.99
Book Description:

Whether you prefer it cold out of the fridge or hot and crispy on a buttery biscuit, you will find your new favorite fried chicken recipe in Fried & True, serving up more than 50 recipes for America's most decadently delicious food. Lee Schrager has left no stone unturned in his quest to find America's best fried chicken. From four-star restaurants to roadside fry shacks, you'll learn how to brine your bird, give it a buttermilk bath, batter or even double...
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