Fish The Complete Guide to Buying and Cooking: a Seafood Cookbook |
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Author:
| Bittman, Mark |
ISBN: | 978-0-02-863152-3 |
Publication Date: | Jan 1999 |
Publisher: | HarperCollins Publishers
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Book Format: | Paperback |
List Price: | AUD $59.99 |
Book Description:
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Fish: The Complete Guide to Buying and Cooking is a book that simplifies, once and for all, the process of preparing fish. Organized in an easy-reference, A-Z format, Fish gives you the culinary lowdown on seventy kinds of fish and shellfish commonly found in American supermarkets and fish stores.
Fish: The Complete Guide to Buying and Cooking is a book that simplifies, once and for all, the process of preparing fish. Organized in an easy-reference, A-Z format, Fish gives you the culinary lowdown on seventy kinds of fish and shellfish commonly found in American supermarkets and fish stores.