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Cesar

Recipes from a Tapas Bar

Cesar( )
Author: Said, Olivier
Mellgren, James
Pond, Maggie
Foreword by: Browne, Jackson
ISBN:978-1-58008-483-3
Publication Date:Mar 2004
Publisher:Ten Speed Press
Book Format:Hardback
List Price:AUD $49.95
Book Description:

When three Chez Panisse alums opened a tapas bar next door to Alice Waters's famed Berkeley, California, restaurant, it was only a matter of days before a culinary star was born. With its menu of innovative, Spanish-style tapas, paired with an astounding wine-and-spirits list that is among the best in the world, César earned a legion of devout fans and was named one of the best restaurants in the Bay Area by the San Francisco Chronicle.In CÉSAR the cookbook, restaurateur Olivier Said...
More Description

Book Details
Pages:224
Detailed Subjects: Cooking / Courses & Dishes / Appetizers
Cooking / Beverages / Alcoholic / Bartending & Cocktails
Cooking / Regional & Cultural / Spanish
Physical Dimensions (W X L X H):20.955 x 23.622 x 2.032 cm
Book Weight:0.885 Kilograms



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