Michael P Doyle

Michael P Doyle is the author of "Wiley Encyclopedia of Food Science and Technology", "Imported Foods", "Éxito Comercial" and "Food Microbiology".

Books by Michael P Doyle

Food-Borne Viruses
Koopmans Marion P. ...
Digital online: $99.95

Food Microbiology
Doyle, Michael P.
Electronic book text:

Éxito Comercial
Doyle, Michael P.
Paperback:

Wiley Encyclopedi...
Clydesdale, Fergus ...
Hardback:

Food Microbiology
Doyle Michael P.
Digital online: $205.95

Microbiology of F...
Doyle Michael P.
Digital online: $99.95

Food Microbiology
Doyle Michael P.
Electronic book text: $339.90

Imported Foods
Doyle Michael P.
Electronic book text: $99.95

Advances in Catal...
Doyle Michael P.
Hardback: $109.50

Preparing Chemist...
National Research C...
Paperback: $29.00

Principles of Mic...
Kornacki Jeffrey L.
Paperback:

Contemporary Carb...
Moss, Robert A.
Digital download: