John Willoughby

John Willoughby is an executive director at Gourmet magazine. He lives in New York City.

Books by John Willoughby

How to Cook Meat
Schlesinger, Christ...
Electronic book text: $24.99

An Appetite for P...
Esquivel Laura
Hardback: $19.95

Big Flavors of th...
Schlesinger, Chris
Hardback: $27.50

How to Cook Meat
Schlesinger, Christ...
Hardback: $35.00